THE ALL-IN-ONE ALTERNATIVE TO TRADITIONAL COFFEE PREP. Break The "Brew-and-Dump" Cycle with the Hot Nitro™ Tower.
The Hot Nitro™ Tower by Ryan Brothers Coffee draws “kegged” coffees, teas, mochas, lattes, and just about any other beverage in a keg or container through a hot or cold tap so you don’t have to brew it yourself. Pour the same great cup, HOT or COLD at the same temperature every time.
Revolutionary Hot Nitro™ System
Delicious at Any Temperature
Delivering the best flavor doesn't just mean using the best coffee – you also need the best brewing methods. Cold brew coffee has become incredibly popular as more people learn about the fantastic flavor notes that come from cool-water brewing. The slower process and gentler water conditions of cold brewing also eliminates a lot of the bitterness that can creep into hot-brewed coffee.
Better for your beans, biosphere, and bottom line
How Does the Hot Nitro™ Machine Create Savings? Let Us Count the Ways…
Savings per year vs. conventional brewing
fewer gallons of water used in production
fewer pounds of coffee beans used in production
As an example, we’ll look at a typical coffee shop that’s open 12 hours a day. They brew one 1.5-Gallon coffee pot hourly for a total of 18 Gallons of coffee per day.
1.5 Gallon Coffee Pot x 12 hours = 18 Gallons
(1) 1.5 Gallon Coffee Pot = 9 oz. ground coffee
18 Gallons of coffee = 108 oz. (6.75 lbs.) ground coffee
Average Coffee Price: $10/lb. X 6.75 lbs. = $67.50 of coffee grounds per day
The typical coffee shop is open 363 days per year.
Coffee Grounds: 6.75 lbs per day x 363 days = 2,450 lbs.
Coffee Grounds cost: $67.50/day x 363 days = $24,502 per year
18 Gallons per day x 363 days = 6,534 Gallons per year
The industry average for waste due to freshness standards is 50%.
Wasted Coffee Grounds: 50% x 2,450 = 1,225 pounds per year
Wasted Coffee Grounds Cost: 50% x $24,502 of coffee per year = $12,251/year
Wasted Water: 50% x 6,534 gallons per year = 3,268 gallons per year
